天气预报15天查询> 美食> 自发面粉要发酵多久

自发面粉要发酵多久

更新时间: 2021-02-15 16:39:19     

1、一般需要发酵30-50分钟。

2、若用500克的自发粉,温水(40°以下)约250克,和面、揉制成面团后,静置(夏天放在室内即可,冬天要放在暖的地方以利面团的发酵)30-50分钟,见面团有些发起,便可以开始制作馒头或包子了。

关键词: 自发 面粉 发酵 多久

如有意见、反馈、侵权或投诉等情况,请联系:

电话:
邮箱:

我们将会在48小时内给与处理!

版权所有 Copyright ? 2009-2020 tianqiyubao3.com

页面:/news/view-982786/ | 耗时:0.8963 s | 内存:1.89 MB | 查询:4 | 缓存读取:4 写入:0 | 加载文件:23
select * from tbl_Articles WHERE ArticleID=982786 LIMIT 0,1
select * from tbl_Articles_data WHERE ArticleID=982786 LIMIT 0,1
select * from tbl_Articles_sphinx where id=982786 LIMIT 0,1
SELECT ArticleID,Title FROM tbl_Articles WHERE ArticleID IN(1236701,979803,1090867,1096382,424730,2227794,1064331,99916,88210,1118493,1069011,102255,1098237,1117061,1076498,1115313,3452105,87841,1070138,1115845,405670,1057986,3294183,1113273,3224678,1070356,1099233,2246682,1234799,1117307) ORDER BY field (ArticleID,1236701,979803,1090867,1096382,424730,2227794,1064331,99916,88210,1118493,1069011,102255,1098237,1117061,1076498,1115313,3452105,87841,1070138,1115845,405670,1057986,3294183,1113273,3224678,1070356,1099233,2246682,1234799,1117307)